First time customer at Hazels and I am thrilled to say there will be many more visits to this new, beautiful, chic and classy restaurant. We had the great pleasure to meet and talk with Hazel(owner) and we’ were extremely impressed with her vision and execution of opening her namesake restaurant. Their craft bartender, Bryan, is a master at making creative cocktails. I never thought passion fruit kombucha would taste so wonderful in his twist of a Moscow mule. The caprese salad and escargot was a great starter! We finished with shrimp risotto and a beautiful cooked mahi mahi! I live within 3 blocks of this new gem of a restaurant and will quickly become a regular. Thank you Hazel and crew for such a great evening!